seated dinner desserts

• Apple walnut cake with butterscotch served with a lemon crème fraîche and strawberries
  
• Tea biscuit strawberry shortcake with macerated berry anglaise, mint and chocolate spears
  
• Individual white chocolate cheesecake with a pistachio cream and flat macaroons
  
• Dark chocolate Seville with brandy snap shards and Grand Marnier macerated berries
  
• A lime daiquiri cylinder garnished with a spill of raspberries, a brandy snap roll and a chocolate cigar
  
• Tuxedo bombe: White chocolate mousse encased in a satiny dark glaze accompanied by a fresh raspberry coulis and a pistachio croquant
  
• Bistro lemon tart: Our crusted lemon tart is presented elegantly with a spill of raspberries, a berry coulis and a pistachio snap cigar
  
• White chocolate and pumpkin cheesecake set on a dipped chocolate shortbread with pistachio brittle, raspberry coulis and shards of dark chocolate
  
• White and dark chocolate mousse cake with a raspberry cream and chocolate cigar
  
• Hazelnut nougat mousse with a bourbon sauce and spiced pecans
  
• Individual seasonal fruit tart with a cinnamon swirl and spiced pineapple
  
• Lemon curd and raspberry tart with a honey tuile and orange yogurt sauce
  
• Apple and pear tart tatin with frangipane and a Calvados sauce
  
• Queen’s baked apple with a Poire William anglaise striped with butterscotch
  All desserts are priced at $9.00 per person
  We suggest ice cream or sorbet to enhance your dessert selection.
  (please add $2.00 per person)

Delicious finger desserts that are best suited for casual receptions

• Handmade mini cupcakes
  
• Presidential Gourmet’s famous homemade ice cream sandwiches (gingersnaps with crème caramel ice cream)
  
• Assorted stuffed profiteroles (orange, pistachio, Grand Marnier, mango)
  
• Fresh fruit tarts
  
• White chocolate raspberry squares
  
• Chocolate dipped florentina bars
  
• Mini lemon tarts
  
• Raspberry cheesecake squares
  
• Chocolate brownie boats garnished with fresh berries
  
• Lime barquettes
  
• Chocolate pecan ovals
  
• Espresso baton
  
• Assorted mini bistro cookies: SoHo gobs, amaretti, shortbread, coconut macaroons
  
• Assorted homemade biscotti cookies: Gingersnaps, chocolate fudge, chocolate chip, oatmeal raisin
  And many more…

Delicious homemade cakes for any occasion

• Summer Berries
  Vanilla génoise layered with lemon and berries of the forest covered
  with a white chocolate buttercream
  
• Chocolate Heaven
  Deep chocolate génoise layered with Belgian chocolate cream and white chocolate buttercream covered with a chocolate butter cream
  
• Godiva Temptation
  Alternating layers of hazelnut and chocolate sponge cakes sandwiched together with rich chocolate cream and hazelnut buttercream
  
• Lemon and Raspberry
  Refreshing English lemon curd and real raspberries concealed between light vanilla sponge layers - one of our most popular desserts
  
• Golden Caramel
  A simple but irresistible combination of vanilla sponge and caramel buttercream
  
• Opera
  Almond and vanilla sponge cakes layered together with chocolate and coffee creams – a French pâtisserie classic
  
• Ginger Carrot Cake
  Lightly spiced and supremely moist, with plenty of raisins and nuts. This is as close as we get to traditional fruitcake these days!
  
• Chocolate Banana
  Chocolate sponge layered with banana cream and a light chocolate ganache covered in chocolate buttercream and garnished with chocolate shavings and banana chips